Magazin
Under, billed as Europe's first underwater restaurant, opened on March 20, 2019, in Lindesnes, Norway, in an angular building designed by Snøhetta.
Situated between two lakes and within the community of Christiania, the new Noma is built on the site of a protected ex-military warehouse once used to store mines for the Royal Danish Navy.
Mario Botta grew up at the base of Monte Generoso and used to climb to the summit, camping there overnight to watch the sunrise. Some six decades later, the world-famous architect has capped the summit with a restaurant, a flower-like design that alternates stone and glass.
A new restaurant designed by RCR Arquitectes, the recipients of the 2017 Pritzker Archtecture Prize, with Pau Llimona features flooring and other sintered stone surfaces that immerse diners in an "enigmatic" environment derived from a watercolor.